Orange cake with chocolate and almonds
Ingredients 5 eggs 5tsp flour 5 tsp sugar 1 baking powder 250gr mascarpone 4eggs 4tsp sugar / honey 100 gr whipped cream 3 orange 1lemon essence 220 gr dark chocolate 1 gelatine 150ml water 30gr cacao 80ml cream for whipped cream Steps : Preheat the oven to 200°C In a large bowl, beat the egg whites until pale and fluffy. Mix the yolks with sugar easily.Sift in the flour with the baking powder, stirring well. Put the composition in a round shape , greased with butter and covered with flour and bake at 180 degrees C. For the cream : put in a bowl sugar and eggs and mix well. Add mascarpone and whipeed cream and mix until a consistent cream forms. Cut the cake in two and let it cool. The first top cake sprinkled with lemon and orange juice . Put the cream on it and some slices of orange . For the chocolate icing, heat the chocolate in...
